Monthly Archives: May, 2016

Can You Carbo-Load Your Way to Good Health?

May 23rd, 2016 Posted by News 0 thoughts on “Can You Carbo-Load Your Way to Good Health?”

We are thrilled to be mentioned in this Wall Street Journal article. Perhaps this is a sign that the gluten conversation is finally moving in the right direction, focusing on wheat processing and baking techniques which are the most critical …

Bread Class with Dave Miller

May 3rd, 2016 Posted by News 0 thoughts on “Bread Class with Dave Miller”

Grist & Toll

Bread Baking Series

Know Your Wheat with Dave Miller

Sunday, June 5, 2016

9:00 am to 2:00 pm

Price: $195.00 Sorry Sold Out

Register here:

https://www.gristandtoll.com/product/bread-baking-with-dave-miller/

 

At last, Dave Miller, owner of Miller’s Bake House in …

Spelt Carrot Cake with Cardamom

May 2nd, 2016 Posted by Blog 0 thoughts on “Spelt Carrot Cake with Cardamom”

G&T Blog Post: Spelt Carrot Cake with Cardamom, Pistachios and Coconut

I really love carrot cake, but many that I buy are a disappointment: too sweet, too dense, too rich. Perhaps I’ve only been in love with the idea of …

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