October 2020

Sourdough Cheese Crackers

It’s the end of October in L.A. and as we finally break free of 100 degree weather, rounding the corner into fall much later than other states, it’s time to look forward to winter soups, oven roasted dinners and holiday baking. As if hearing our internal longings for legit sweater weather and brisk mornings, Sarah […]

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Marquis Wheat

A taste of history and the path to modern breeding Marquis wheat is an heirloom variety that holds special significance in the history of wheat breeding and cultivation in North America. The name Marquis first began to appear on my radar many years ago when I was looking through some historical agriculture bulletins dating back

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