October Bread Class : Bread and Culture
Grist & Toll Bread Baking Series: Bread and Culture Graison Gill of Bellegarde Bakery Returns Saturday, October 10, 2015 10:00 am to 4:00 pm Click on this link for Info and Registration: GRAISON GILL: FOOD AND CULTURE Recommended for intermediate bread bakers. Some understanding of sourdough bread baking is beneficial. Back by popular demand, Graison Gill, owner […]
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